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Culinary Culture

About Culinary Culture

Culinary Culture is a group of passionate research chefs who offer consulting services for food based businesses. Through trend research, innovative ideation, and unsurpassed industry expertise, Culinary Culture will deliver imaginative, craveable products and recipes that consistently exceed your expectations.

Our services include: Market/Consumer/Trend Research & Anaylsis, Culinary Ideation, Menu Development, CPG Product Development & Commercialization, Tradeshow/Conference Planning & Representation, Sensory & Nutrional Analysis, Food Photography and Videography, Co-Man Identification, Culinary Training, and much more.

  • Physical Product Design & Manufacturing
  • Sales and Customer Acquisition
  • Lead Generation
  • Sales Strategy
Limited Availability for New Projects

Contact

Chris McAdams, R&D Director

The consultants listed in this directory have met MTI's eligibility criteria for the MERC program. MTI does not endorse, recommend, or guarantee the performance of any consultant. Selecting a consultant is the company's decision. Performance scores shown are provided by past MERC grantees, not by MTI.